This is an easy recipe you can whip up in 15 minutes flat. And it’s a great way to use up any greens in the fridge! Full of magnesium and healthy fats, it’s a phytonutrient rich recipe that truly means plant-based.
Smoky bacon meets creamy dairy-free sauce and peas. Because it’s lower carb, you don’t have to worry about enjoying every ounce of that bacon. Easy, filling and oh so decadent, you’ll crave this one over and over again.